Showing posts with label Health. Show all posts
Showing posts with label Health. Show all posts

Thursday, February 24, 2011

Because a microwave is bad for your health part 1

Because a microwave is bad for your health part 1 Video Clips. Duration : 0.68 Mins.


www.emfnews.org www.emfnews.org www.emfnews.org Let me first state that I do not go around with the aluminum around my head, trying to protect my thoughts from the aliens wrapped film. And I'm not trying to spread fear or perpetuate a hoax. What I want here is not present scientific facts to explain exactly why cooking in a microwave is worse than cooking on the stove traditional cave-man or your GE stove at home. I was immediately skeptical the first time I heard that your microwave ovenThe food was bad. I read about a study that measured the nutrients in broccoli cooked cooked [1], the comparison with the microwave oven vs. I thought it was a bit 'part of the study, just how to cook up. Or maybe they were using the same cooking time for the stove and microwave. Or maybe the microwave heating of the food was hotter than the oven. I was stunned. After all, a microwave oven reduces cooking time, and this is good, right? www.naturalnews.comI thought that everything has a microwave, heat the food was part of the molecules faster. I was ignoring a very important characteristic of radio waves. Finally I have two and two together and realized something important. But first I must explain how a microwave. A microwave oven generates radio waves with a frequency of 2.45 GHz [2, 3]. All radio waves are electromagnetic radiation. www.emfnews.org www.emfnews.org www.emfnews.org

Keywords: Microwaves, Wifi, Microwave Oven, Microwaves Danger, Cell Phone Dangers, Cell Phone Radiation, EMF radiation, Radiofrequency waves, Microwave radiation, Microwave frequencies, Wireless radiation, Cell phones, Cell phone towers, EMF Protection Devices, EMF fields, EMF safety, Wireless frequencies, Cell phone cancer, Mobile telephone radiation, Cell Phone Danger, Cell Phone Radiation Danger, EMF, Cell Phone exposure

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Monday, February 14, 2011

Because a microwave is bad for your health part 1

Because a microwave is bad for your health part 1 Tube. Duration : 0.68 Mins.


www.emfnews.org www.emfnews.org www.emfnews.org Let me first state that I do not go around with the aluminum around my head, trying to protect my thoughts from the aliens wrapped film. And I'm not trying to spread fear or perpetuate a hoax. What I want here is not present scientific facts to explain exactly why cooking in a microwave is worse than cooking on the stove traditional cave-man or your GE stove at home. I was immediately skeptical the first time I heard that your microwave ovenThe food was bad. I read about a study that measured the nutrients in broccoli cooked cooked [1], the comparison with the microwave oven vs. I thought it was a bit 'part of the study, just how to cook up. Or maybe they were using the same cooking time for the stove and microwave. Or maybe the microwave heating of the food was hotter than the oven. I was stunned. After all, a microwave oven reduces cooking time, and this is good, right? www.naturalnews.comI thought that everything has a microwave, heat the food, the molecules were moving faster. I was ignoring a very important characteristic of radio waves. Finally I have two and two together and realized something important. But first I must explain how a microwave oven. A microwave oven generates radio waves with a frequency of 2.45 GHz [2, 3]. All radio waves are electromagnetic radiation. www.emfnews.org www.emfnews.org www.emfnews.org

Keywords: Microwaves, Wifi, Microwave Oven, Microwaves Danger, Cell Phone Dangers, Cell Phone Radiation, EMF radiation, Radiofrequency waves, Microwave radiation, Microwave frequencies, Wireless radiation, Cell phones, Cell phone towers, EMF Protection Devices, EMF fields, EMF safety, Wireless frequencies, Cell phone cancer, Mobile telephone radiation, Cell Phone Danger, Cell Phone Radiation Danger, EMF, Cell Phone exposure

waffle iron review

Thursday, January 20, 2011

Is Microwave Oven Harmful to Our Health?

Do you often use your microwave oven? Microwave appliances are often used to heat up left over foods from previous meals. But did you ask yourself, is microwave oven safe to use with regards to my health?

Microwave are pretty safe to use as long as you are not over expose to its radiation. Extended caress with microwaves may well cause cancers and other killer diseases. There are serious condition hazards which are associated or indirectly associated from using microwave oven.

Microwave Oven

Some of the said condition hazards are cataracts, birth defects, nervous theory damage, headaches, and can also interfere to habitancy with pacemaker installed inside their bodies.

Microwave ovens are designed not to exceed 1mW/cm2 of radiated power. A leak that exceeds 5mW/cm2 can be perilous to your condition and must be stopped from being use. A good and conditioned microwave will not damage your condition nor risk anything in your home together with the food you are going to eat.

Now, how about the food we eat? Our food are not the cause of condition hazards in using microwave ovens. It is the capability of packaging that authentically matters. Plastic made packaging are more prone to the result of "Migration". It means that the material compounds found in the plastic are more likely to migrate to foods which are very perilous to our health. To avoid this effect, make sure to use oven cordial packaging when heating foods to microwave.

I advise the following to avoid possible condition risk when using microwave.

•Avoid direct caress with the microwave's heat

•Use only microwave-safe utensils

•Glass packaging are more safe than plastic containers

•Do not reheat your food for long duration of time

In addition, contrary to the reports that a indispensable loss of vitamins and minerals from microwaved heat foods are not true. Microwave cooking is preferable to boiling so as to minimize possible leaching of vitamins into the cooking water. It also enhances mineral keeping in vegetables. Furthermore, protein in foods cooked in a microwave are more higher than cooked conventionally.

Microwave is a great invention and a very helpful tool when it comes to food preparations. The best thing is to avoid too much exposure to microwave radiation, and you will be perfectly fine. I hope you learn a lot about microwave and its effects to our health.

Is Microwave Oven Harmful to Our Health?